Pastel frío de galleta, queso, plátano y kiwi

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Pastel frío de galleta, queso, plátano y kiwi. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pastel frío de galleta, queso, plátano y kiwi is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Pastel frío de galleta, queso, plátano y kiwi is something which I've loved my whole life.

Many things affect the quality of taste from Pastel frío de galleta, queso, plátano y kiwi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel frío de galleta, queso, plátano y kiwi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel frío de galleta, queso, plátano y kiwi is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel frío de galleta, queso, plátano y kiwi estimated approx 40 min.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Pastel frío de galleta, queso, plátano y kiwi using 6 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Pastel frío de galleta, queso, plátano y kiwi:

1. 120 gramos galletas (tipo "María" cuadradas
2. 1 Plátano
3. 200 gramos queso de vaca
4. 1 cucharada miel
5. 1 cucharadita azúcar
6. 2 Kiwis

Steps to make to make Pastel frío de galleta, queso, plátano y kiwi

1. Machacamos las galleta
2. Pasamos el procesador el plátano. En un bol mezclamos el plátano con la galleta machacada..
3. En la procesador ponemos el queso, el azúcar y la miel. Lo procesamos
4. En un plástico ponemos, estirada, Encima añadimos la mezcla del queso, miel y azúcar, estirado encima de la base de galleta. Ponemos los kiwis, cortados por la mitad, en un lateral
5. Enrollamos todo en el plástico. Lo ponemos como mínimo 2 horas en el frigorífico

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So that's going to wrap this up with this special food Recipe of Award-winning Pastel frío de galleta, queso, plátano y kiwi. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!